The nose is very floral with white flowers, apricots and almonds. The palate is supple with exotic fruits and citrus. Unctuous, the Sablet Blanc envelops the palate with a nice freshness. Jean-Marc Autran was one of the first... Read More
This blend of Viognier and Grenache Blanc impresses for its boldness and balance, with tropical and stone fruits on the nose balanced by mineral tones on the palate and just the right whisk of acidity on the finish.
