The “house cuvée” is a selected blend from all the parcels that the Levet family owns. Produced in the same manner as “La Chavaroche” and “Les Journaries,” this bottling tends to be the... Read More
The “house cuvée” is a selected blend from all the parcels that the Levet family owns. Produced in the same manner as “La Chavaroche” and “Les Journaries,” this bottling tends to be the... Read More
This vintage offers an expressive bouquet of intense blackberries and fig, complemented by notes of licorice, violets, and a hint of charcoal on the finish. It is a driven, focused, and full-bodied red, with rich, sinewy tannins... Read More
A blend of 60% Grenache Noir, 20% Syrah, 14% Mourvèdre, 6% Rolle, this rosé has a rich texture, welcome complexity, surprisingly long finish and aging capability that indicate a serious food rosé. The nose... Read More
This is 100% certified organic Syrah farmed from vines up to 50 years of age. At first you notice the strikingly garnet red color with black, tan, and purple tints. The nose opens with minerals and ripe, dark fruits, followed... Read More
As far back as 1770, the monks of the Montserrat abbey carried out their penance at the Desterrats estate. The area was known for its extreme climate and harsh conditions. Their task: working the land to provide food for the diocese.... Read More
Le Soula Rouge showcases a remarkably vibrant character for a red wine from the Côtes Catalanes region, offering an elegant blend driven by Carignan, Syrah, and Grenache Noir. Harvested from high-altitude vineyards, it delivers... Read More
This Cotes du Rhone is 100% Syrah from organic vineyards. Dark, brambly fruit, white pepper and a smooth palate are supported by well-placed tannins and an even acidity.
This supple, round Côtes du Rhône is rich and bright, perfect with grilled lamb chops or burger night. Piaugier is located in Sablet, south of the Rhône Valley. Son and grandson of winemakers, Jean-Marc Autran... Read More
