On the nose, the BriO de Cantenac Brown reveals exuberant notes of red cherry and blackberry, complemented by floral accents of violet, hints of cedar, spice, and a touch of vanilla. The palate is vibrant and supple, with juicy... Read More
The 2011 Château Haut-Batailley offers an elegant and classic expression of Pauillac. On the nose, it reveals an open and expressive bouquet of blackberry and red currant, accented by nuances of crushed stone, cedar, and... Read More
Founded in 1882 at the foot of Mount St. Helena, Château Montelena earned its place in wine history in 1976, when its Chardonnay beat France's best in the blind tasting known as the Judgment of Paris and put California... Read More
Daniel and Florence Cathiard have owned this Pessac-Léognan estate since 1990, and Le Petit Haut Lafitte comes off young vines on that same gravel terroir, vinified and aged with the same care as the estate's Grand... Read More
The 2019 Château Trotte Vieille is a beautifully structured Saint-Émilion that offers a compelling mix of elegance and power. On the nose, it presents fragrant and ripe black fruit notes of cherry and blackberry,... Read More
Cuentaviñas is the new personal project of Eduardo Eguren, son of Marcos Eguren, who left the family winery in 2018 after inheriting three spectacular vineyard sites from his maternal grandfather. By the time he left the... Read More
The Diaclase Régnié, sourced from the estate’s oldest vines, captures the depth and structure characteristic of high-altitude granite soils. On the nose, it offers a concentrated bouquet of crushed wild strawberries... Read More
The wine offers an intense and refined aromatic profile, opening with ripe Marasca cherry, crushed violets, and a distinct hint of wild forest floor. On the palate, it delivers a robust structure defined by firm, velvety tannins... Read More
The Jacqueson Mercurey 1er Cru Les Champs Martin 2022 delivers an intense and harmonious profile of ripe black and red cherry fruit, plum, and wild strawberry, complemented by subtle vanilla and earthy undertones. On the palate,... Read More
The Pommard Les Cras offers depth and breadth on the nose, with guarded dark-red fruit aromas. It is a mouth-filling and silky wine on the palate, showing some graphite minerality and a modest rigor in the finishing structure.... Read More
The Lano Rocche Massalupo Barbaresco offers a beautiful perfume of high-toned red fruits, specifically wild strawberry, sour cherry, and a hint of crushed mint. The palate displays great depth with flavors of Morello cherry, raspberry... Read More
Los Arroyuelos is the old name of the neighborhood where the Las Pedreras winery is located, an homage to the history of VIllanueva. The wine is 100% Garnacha from seven organically-farmed, 70-year-old vineyards, planted between... Read More
The Molino di Sant'Antimo Brunello di Montalcino 2015 is a potent, age-worthy expression of Tuscan Sangiovese that offers a complex bouquet of ripe Marasca cherry, dark plum, licorice, pipe tobacco, and a hint of forest floor.... Read More
This vibrant red offers a quintessential glimpse into the hills of Treiso, capturing the Nebbiolo grape’s natural elegance and depth. The nose is greeted by a fragrant harmony of wild strawberries and crushed rose petals,... Read More
Founded by the Roth family in the 1990s, this Alexander Valley estate farms its own hillside vineyards to make structured, age-worthy Cabernet Sauvignon. Deep and dark in the glass, with blackberry, cassis, and baking spice layered... Read More
Winemaker Weston Eidson named this label after his great-grandfather's 1909 Rolls-Royce Silver Ghost, and it carries the same kind of understated confidence. Eidson trained under Napa's Russell Bevan before striking out... Read More
Whale Route takes its name from the scenic coastal road along South Africa's Western Cape, the same stretch where southern right whales pass close enough to shore to watch from the car. This Shiraz is built for the everyday:... Read More
Crushed blackberries greet the nose with a minty freshness intertwined with warming vanillins and rich umami undertones. The broad entry is filled with a medley of crushed berries and stone fruits. The palate is firm but elegantly... Read More
This silky and suave Cabernet opens with an intriguing bouquet of strawberry, neroli and almond. The opening is subtle but quickly crescendos to a full mid palate with plum, currant and milk chocolate flavors sharing the ripeness... Read More
The Dolcetto is planted to south facing slopes and is harvested during the first half of September. The fermentation and aging is done in stainless steel with the cuvaison lasting one week or so. The wine is then exposed to the... Read More