Los Arroyuelos is the old name of the neighborhood where the Las Pedreras winery is located, an homage to the history of VIllanueva. The wine is 100% Garnacha from seven organically-farmed, 70-year-old vineyards, planted between... Read More
The Domaine des Coteaux de Travers from Marine & Paul Charavin in Rasteau makes ZouZou from 50% Grenache, 40% Syrah and 10% Mourvedre. ZouZou translates to a jovial, dynamic person who is always fun to be around . This red is... Read More
As far back as 1770, the monks of the Montserrat abbey carried out their penance at the Desterrats estate. The area was known for its extreme climate and harsh conditions. Their task: working the land to provide food for the diocese.... Read More
This supple, round Côtes du Rhône is rich and bright, perfect with grilled lamb chops or burger night. Piaugier is located in Sablet, south of the Rhône Valley. Son and grandson of winemakers, Jean-Marc Autran... Read More
