Giampiero acquired a parcel of 80-year-old Trebbiano Spoletino in the town of Pigge di Trevi several years back. Arising from a cooler microclimate than the Arboreus above, the wines see similar vinifications, yet one yield markedly... Read More
A white wine produced from Grechetto, Malvasia, Chardonnay, Sauvignon and Garganega, in approximately equal proportions, planted in the Pagliaro vineyard, a site with alternating layers of gravel and clay at 1,300 feet above sea... Read More
The Radikon Jakot is named in honor of the historic name of the grape now known as Friulano. For many years it was called Tocai, or Tokaj in this local dialect. A legal battle over the use of Tokaj with the Hungarians did not... Read More
This tiny production orange wine is limited to only 300 cases from a blend of Gewurztraminer and Riesling. Floral with a bright tropical feel it sees 5 days of skin contact, zero filtration and has zero added sulfites.... Read More
