This Portuguese field blend is about 70% red and 30% white grapes, all native varieties including Vinhao, Bastardo (Trousseau), Borracal, Arinto, and Loureiro. The rich color belies how light this is on the palate. This wine straddles... Read More
Fernand Coudert, father of current proprietor Alain Coudert, bought the estate in the 1960s after it had sat through decades of neglect — as the story goes, the former owner had blown up at the idea of losing his Moulin-à-Vent... Read More