This Cabernet driven blend is spicy, herbaceous and perfectly captures the ripe, big vintage. Tannins have softened, aromatics soar, and this absolute pleasure-bomb is both ready to drink and could also sit in your cellar for... Read More
Exquisite fullness: Renowned for its fine balance, Cointreau is at once intense and gentle, warming and refreshing, bitter and sweet, delivering a beguiling twist of "je ne sais quoi" that never leaves one indifferent. Remember,... Read More
We call this whisky Oak Cross because it offers the best characteristics of both American and French oak aging. A rich, medium-bodied blended malt Scotch whisky, Oak Crosscombines vanilla characters from American oak and spicy,... Read More
The first Contratto Vermouth recipes date back to the 1890s. They were the base for a Vermouth that was only consumed locally. In the 1920s, the Vermouth production was extended and recipes were modified. Most of the Vermouth... Read More
With a refreshing, smooth taste balanced between heavier European imports and lighter domestic beer, Corona is an even-keeled cerveza with fruity-honey aromas and a touch of malt. The flavor is crisp, clean and well balanced between... Read More
Cuentaviñas is the new personal project of Eduardo Eguren, son of Marcos Eguren, who left the family winery in 2018 after inheriting three spectacular vineyard sites from his maternal grandfather. By the time he left the... Read More
Cynar is an artichoke based bittersweet liqueur known for its versatility and distinctive flavour; its taste is enriched by an infusion of 13 herbs and plants. The name of the drink derives from Cynar scolymus, the botanical name... Read More
Lecinquevigne refers to the five vineyards where the Nebbiolo grape for Barolo is harvested. This elegant and refined Barolo has a powerful frame, with violets, cherry and deep notes of dried roses, tobacco and spice, with a long,... Read More
