As far back as 1770, the monks of the Montserrat abbey carried out their penance at the Desterrats estate. The area was known for its extreme climate and harsh conditions. Their task: working the land to provide food for the diocese.... Read More
The 2017 Barolo Brunate shows off its brawn and size. Firm, muscular tannins wrap around a core of sweet red berry fruit, iron, dried herbs, licorice, tobacco and brambly, earthy notes. I would give the 2017 at least a handful... Read More
The 2017 Valle Martello Villamagna is a full-bodied and hedonistic red that showcases a rich and expressive bouquet of blackberry jam, macerated plums, and spicy notes of clove and cigar wrapper. The palate is plush and rounded,... Read More
