This is 100% certified organic Syrah farmed from vines up to 50 years of age. At first you notice the strikingly garnet red color with black, tan, and purple tints. The nose opens with minerals and ripe, dark fruits, followed... Read More
The idyllic seaside town of Cassis is justly celebrated as a vacation destination, but its wines are arguably the most finesse-driven examples of Provence rosé in the entire region; however, with only ten producers overall,... Read More
This vintage captures the essence of a classic Châteauneuf-du-Pape, offering a structured profile defined by dark bramble fruits, cracked black pepper, and scorched earth. The palate is dense yet surprisingly fresh, layered... Read More
This vintage captures the essence of a classic Châteauneuf-du-Pape, offering a structured profile defined by dark bramble fruits, cracked black pepper, and scorched earth. The palate is dense yet surprisingly fresh, layered... Read More
Harvested by hand and fermented with wild yeasts - a rarity in Sancerre at the time and still sadly in the minority today - this is a classic Sancerre in a more mineral style that will accompany a wide variety of grilled fare,... Read More
The Domaine Hubert Lignier Bourgogne Aligoté Aux Poirelots delivers a vibrant, pale gold expression of the Aligoté grape, showcasing an aromatic profile of fresh lemon zest, green apple, and subtle white floral notes... Read More
