The “house cuvée” is a selected blend from all the parcels that the Levet family owns. Produced in the same manner as “La Chavaroche” and “Les Journaries,” this bottling tends to be the... Read More
Les Journaries is a cuvée drawn from grapes harvested from old vines in the “La Landonne” lieu-dit. This wine is more subtle, more elegant and “quieter” if you will than the “Chavaroche”.... Read More
The Berthelemot Clos des Mouches Rouge offers an elegantly structured and complex experience, with a core of vibrant red fruits, including fresh cherry, wild strawberry, and subtle blackcurrant. Hints of smoky earthiness and a... Read More
In the Willamette Valley, whispers of the Pacific Ocean dance through the chardonnay vines. Upon the first encounter, you are greeted with a vibrant bouquet with white peaches and grapefruit peels. Freshly cut pineapple leads... Read More
This elegant expression of Vermentino shows great complexity, a bright saline acidity, brilliant length and strong minerality leavened by notes of citrus, almond, and licorice. The grapes for this cuvée are sourced from... Read More
With vineyards in some of the top sites in the village, including the famed Mas d’En Caçador vineyard, Black Slate Porrera is a blend of 20-30-year-old Garnatxa and Carinyena with a small addition of Cabernet Sauvignon... Read More
It started with our brewmaster, Keith Villa, wanting to craft a beer inspired by the flavorful Belgian Wits he enjoyed while studying brewing in Belgium. He brewed his interpretation using Valencia orange peel versus the traditional... Read More
