On the nose, the BriO de Cantenac Brown reveals exuberant notes of red cherry and blackberry, complemented by floral accents of violet, hints of cedar, spice, and a touch of vanilla. The palate is vibrant and supple, with juicy... Read More
No added sulfites on this 100% Cabernet Franc based Bordeaux. Certified organic, spicy notes mingle with a vegetal underpinning that helps retain the wines elegant balance. An amazing value for the quality here.
The 2020 Château Maucaillou is a beautifully balanced and fruity Moulis that offers both charm and structure. On the nose, it presents a bouquet of ripe blackcurrant and plum, interwoven with notes of cedar, tobacco, and... Read More
Garnet in colour, with hints of purple, it immediately seduces with a frank, expressive and agreeably complex nose. Well-ripened forest fruits are complemented by subtly toasted notes which elegantly underline a very rich style.... Read More
This is not your typical Pinot Gris, with 12 months of aging on the fine lees adding a copper color, and unique flavors of roasted apple, cranberry, exotic spices and caramel all framed by a taut salinity and mineral backbone.... Read More
Made from forty to sixty year old Grenache, Syrah and Mourvèdre vines, this wine with its dark berry aromas and hints of white pepper has all the power of a typical Rhône Valley wine. The combination of an excellent... Read More
This is 100% certified organic Syrah farmed from vines up to 50 years of age. At first you notice the strikingly garnet red color with black, tan, and purple tints. The nose opens with minerals and ripe, dark fruits, followed... Read More
