On the nose, the BriO de Cantenac Brown reveals exuberant notes of red cherry and blackberry, complemented by floral accents of violet, hints of cedar, spice, and a touch of vanilla. The palate is vibrant and supple, with juicy... Read More
No added sulfites on this 100% Cabernet Franc based Bordeaux. Certified organic, spicy notes mingle with a vegetal underpinning that helps retain the wines elegant balance. An amazing value for the quality here.
The 2020 Château Maucaillou is a beautifully balanced and fruity Moulis that offers both charm and structure. On the nose, it presents a bouquet of ripe blackcurrant and plum, interwoven with notes of cedar, tobacco, and... Read More
Garnet in colour, with hints of purple, it immediately seduces with a frank, expressive and agreeably complex nose. Well-ripened forest fruits are complemented by subtly toasted notes which elegantly underline a very rich style.... Read More
Pure chalky flavors with a Mardi-Gras of crystallized citrus fruit and soft spices from the More than 30 hectares located on a magnificent South-facing site. The marls-type soils, known as Saint Doulchard are situated on Kimmeridgien... Read More
The Champagne L'Hoste Père & Fils Brut Origine presents a brilliant pale gold color and a delicate, persistent effervescence. On the nose, it offers a vibrant bouquet of fresh lemon zest, crisp green apple, and white... Read More
Located in the Mediterranean-adjacent town of St. Cyr-sur-Mer in the ancient wine-growing district of Bandol, Châteaux Pradeaux has long been considered the appellation’s standard-bearer. This rosé is made from... Read More