Serious Sangiovese alert! Vinified through the ancient “Governo Toscano” method with the Sangiovese Prugnolo Gentile grapes slightly over-ripened by drying. It then ages for twenty-four months in barrels, large and... Read More
A white wine produced from Grechetto, Malvasia, Chardonnay, Sauvignon and Garganega, in approximately equal proportions, planted in the Pagliaro vineyard, a site with alternating layers of gravel and clay at 1,300 feet above sea... Read More