The Berthelemot Clos des Mouches Rouge offers an elegantly structured and complex experience, with a core of vibrant red fruits, including fresh cherry, wild strawberry, and subtle blackcurrant. Hints of smoky earthiness and a... Read More
The 2020 Château Maucaillou is a beautifully balanced and fruity Moulis that offers both charm and structure. On the nose, it presents a bouquet of ripe blackcurrant and plum, interwoven with notes of cedar, tobacco, and... Read More
This is not your typical Pinot Gris, with 12 months of aging on the fine lees adding a copper color, and unique flavors of roasted apple, cranberry, exotic spices and caramel all framed by a taut salinity and mineral backbone.... Read More
The Domaine Santa Duc Aux Lieux-Dits Gigondas 2020 is full-bodied yet elegant with complex aromas of ripe red fruits like cherry and raspberry, layered with savory notes of dried earth, baking spices, and a hint of wood smoke.... Read More
Domaine Santa Duc's Habemus Papam is a full-bodied and well-balanced Châteauneuf-du-Pape with rich, savory character that is both food-friendly and suitable for aging. The wine often showcases ripe red and black fruit... Read More
This supple, round Côtes du Rhône is rich and bright, perfect with grilled lamb chops or burger night. Piaugier is located in Sablet, south of the Rhône Valley. Son and grandson of winemakers, Jean-Marc Autran... Read More
